Joy is a special food that you eat when you want to lose weight, maintain weight and/or feel good.
It’s ketogenic, diabetic friendly and kid friendly, too. It’s designed to even out your blood sugar. It’s vegan. It adapts well to many different diet programs and can be used as a replacement for meals.
Joy is made from coconut oil, almond meal, carob, berries, cherries, stevia and other great ingredients.
Want to learn how to make Joy!
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Nanci J. Bradley is a child and family educator, parent, author, family aerobics instructor, and all-around fun-loving person. She believes in the power of sleep, lifelong learning, healthy eating, fun, and more than anything
else, PLAY! She studied early childhood education at Triton College and received her BA in education from Northern Illinois University in 1986. She received her MA in human development from Pacific Oaks College in 2011. She lives and teaches in Madison, WI.